Make this tom kha tofu recipe and enjoy my absolute favorite Thai soup! A creamy coconut broth infused with lemongrass, galangal, ginger and fish sauce, with chunks of tofu, sweet potatoes and green beans!
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This recipe for roasted green beans and mushrooms is a fun and tasty spin on green bean casserole, with all the flavors of your least favorite Thanksgiving casserole, and none of the gloop! Topped with crispy, garlicky, herbed breadcrumbs!
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This vegetable and soba noodle stir fry is made with chewy, buckwheat soba noodles made from sweet potato and buckwheat. It's packed with veggies - strips of eggplant, green beans, bok choy, and red bell peppers, as well and stir fried tofu and drenched in a spicy peanut sauce!
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