Make this basic curry sauce for the freezer so you can whip up quick and easy curries any day of the week! This recipe makes a big batch you can freeze individual servings! Post includes a recipe for an easy vegetarian curry you can make with this basic curry sauce recipe.
Read MoreTry this recipe for the BEST vegetarian avocado sandwich! It’s layered with provolone cheese, creamy avocado, spicy quick-pickled radishes, cucumber, juicy tomatoes, and a bit of pepper jelly. It’s my go to veggie sandwich, perfect with chips or a simple soup for lunch.
Read MoreCombine two Italian restaurant favorites with this Caesar salad pita pizza recipe! Make this 30 minute meal by topping a whole grain pita pizza with a vegetarian Caesar salad tossed with an olive Caesar dressing made from California ripe olives!
Read MoreThis balsamic roasted peach and fig salad with bacon and blue cheese recipe was inspired by my trip to Lodi California with the Almond Board of California! Packed with summer produce and California blue cheese, it’s an ode to harvest season.
Read MoreThis Mexican cauliflower crust pizza is a super tasty and easy dinner when you’re running short on time. The cauliflower crust is already made thanks to Trader Joe’s so just add refried beans, cheese, tomatoes and olives! Drop a few dollops of guacamole and salsa on top for extra flavor!
Read MoreEnjoy this seasonal summer kale salad full of vibrant colors and antioxidants! The dark sweet cherries and crispy prosciutto make the perfect pair on a bed of mixed greens! Finish it off with a quick and easy homemade balsamic vinaigrette dressing.
Read MoreThis vegan taco salad is made with tempeh, creamy salsa dressing and topped with crispy tortilla chips. It takes no time to prepare and is great for meal prep. The whole family will love this flavor-packed, plant based meal!
Read MoreThis cheesy, savory recipe for vegan cheese grits and barbecue beans is seriously drool inducing! It’s a simple, weeknight friendly recipe when you’re looking for a satisfying meatless meal.
Read MoreThis cravable kale tortilla salad with jalapeno-lime dressing is the perfect lunch salad - hearty, satisfying and easy to make in advance.
Read MoreFrittatas are the BEST when you need a simple and satisfying dinner! Make this Greek frittata with kale and feta, and enjoy the leftovers the next day for breakfast.
Read MoreFried rice is one of those dishes that’s perfect for using up kitchen leftovers! One of my favorite versions is this recipe for fried rice with bok choy, a simple and satisfying vegetarian meal!
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